A lesson in life (and getting the coffee you want)

This article is SO true. You have to watch out for those people who are mean to service people for no good reason. It screams poor values. AND, as someone who has waited tables myself, being mean to the person in control of your food and drink is no way to get what you want. It's just a way to get decaf when you ordered regular, have your food take longer, and a surly wait person. Sometimes it's just worth it to sacrifice your tips when someone is that big of an asshole. Check out their article on a Situational Value system and the workplace. Makes you think of a few good questions to ask in interview, no?